{"id":1065,"date":"2010-05-08T08:28:42","date_gmt":"2010-05-07T23:28:42","guid":{"rendered":"http:\/\/uzunokuni.sakura.ne.jp\/eki\/archives\/2010\/05\/intro-08082842.html"},"modified":"2010-05-08T08:28:42","modified_gmt":"2010-05-07T23:28:42","slug":"post_56","status":"publish","type":"post","link":"https:\/\/eki.uzunokuni.com\/en\/topics\/1065\/","title":{"rendered":"This menu was featured in a travel salad!"},"content":{"rendered":"<p>The dish using \"new onions\" that was broadcast today on \"Tabi Salad\" is available at the Roadside Station Uzushio-Uzumo-Oka Onaruto Bridge Memorial Hall, and will be introduced again.<br \/>\nAwaji Island Burger Tamakatsu: Thickly sliced fresh onions are battered to a \"crispy\" finish and placed in a bun!\u3000A hearty, hot burger!<br \/>\n\u3000\u3000The Awaji Island Burger is sold at the Roadside Station Uzushio Burger Shop (10:00-16:00) and Cafe Onion on the 1st floor of the Uzunooka Onaruto Bridge Memorial Museum (9:00-16:00).<br \/>\nThe price is 500 yen and will be available only until the end of June.<br \/>\nSteamed Roasted Onion: A dish in which whole onions are steamed and roasted to bring out their characteristic \"sweetness\" to the fullest.\u3000At Uzu no Oka Onaruto Bridge Memorial Hall 2F Restaurant with a spectacular view (9:00-16:00) for 500 yen<br \/>\nOnion Slice Salad - Fresh onions are best eaten raw!\u3000Sold at Restaurant Uzushio with a view (9:00-16:00) on the 4th floor of Uzushio Roadside Station for 315 yen and at Restaurant Uzunooka with a view (400 yen) on the 2nd floor of Uzunooka Onaruto Bridge Memorial Hall.<br \/>\nPlease come and try it!<br \/>\n<a href=\"http:\/\/awajiajiichi.com\/\">&gt;&gt; &gt;&gt; Awaji Island Onions can be purchased at...<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>\u672c\u65e5\u300c\u65c5\u30b5\u30e9\u30c0\u300d\u3067\u653e\u9001\u3055\u308c\u305f\u300c\u65b0\u7389\u8471\u300d\u3092\u4f7f\u3063\u305f\u304a\u6599\u7406\u306f\u3001\u9053\u306e\u99c5\u3046\u305a\u3057\u304a\u3068\u3046\u305a\u306e\u4e18\u5927\u9cf4\u9580\u6a4b\u8a18\u5ff5\u9928\u306b\u3066\u8ca9\u58f2\u3057\u3066\u304a\u308a\u307e\u3059\u306e\u3067\u6539\u3081\u3066\u3054\u7d39\u4ecb\u3057\u307e\u3059\u3002 \u2606\u6de1\u8def\u5cf6\u30d0\u30fc\u30ac\u30fc\u3000\u305f\u307e\u30ab\u30c4\u30fb\u30fb\u30fb\u539a\u3081\u306b\u5207\u3063\u305f\u65b0\u7389\u8471\u306b\u8863\u3092\u4ed8\u3051\u3066\u201c\u3055\u304f\u3063\u3068\u201d\u4ed5\u4e0a\u3052 [&hellip;]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-1065","post","type-post","status-publish","format-standard","hentry","category-intro"],"acf":[],"_links":{"self":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1065","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=1065"}],"version-history":[{"count":0,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1065\/revisions"}],"wp:attachment":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=1065"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=1065"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=1065"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}