{"id":1144,"date":"2013-04-26T19:50:35","date_gmt":"2013-04-26T10:50:35","guid":{"rendered":"http:\/\/uzunokuni.sakura.ne.jp\/eki\/archives\/2013\/04\/intro-26195035.html"},"modified":"2013-04-26T19:50:35","modified_gmt":"2013-04-26T10:50:35","slug":"post_153","status":"publish","type":"post","link":"https:\/\/eki.uzunokuni.com\/en\/topics\/1144\/","title":{"rendered":"The fresh shirasu rice bowl at Uzushio Roadside Station is open today!"},"content":{"rendered":"<p>Awaji Island Fresh Shirasu,\" a hot topic of conversation<br \/>\nAt Michi-no-Eki Uzushio, we are selling it again this year, following on from last year's popular sales.<br \/>\nTwo kinds of it, too!<br \/>\nFresh shirasu rice topped with a bowl of rice topped with a soup of kaki-tama (egg whites): 1,260 yen<br \/>\nA simple bowl of rice topped with fresh shirasu, which makes the best use of the ingredients as they are.<br \/>\nOf course, it is delicious as it is,<br \/>\nPour the kakidama soup over the top if you like and enjoy the two different flavors.<br \/>\n<img decoding=\"async\" alt=\"\u751f\u3057\u3089\u3059\u4e3c\u304b\u304d\u7389\u6c41.jpg\" src=\"http:\/\/eki.uzunokuni.com\/archives\/%E7%94%9F%E3%81%97%E3%82%89%E3%81%99%E4%B8%BC%E3%81%8B%E3%81%8D%E7%8E%89%E6%B1%81.jpg\" width=\"500\" height=\"375\" \/><br \/>\nLocal fish and seafood rice bowl with fresh shirasu (baby sardines): 1,575 yen<br \/>\nFresh shirasu, of course,<br \/>\nA luxurious bowl of rice topped with an abundance of freshly landed local fish.<br \/>\n<img decoding=\"async\" alt=\"\u5730\u9b5a\u6d77\u9bae\u4e3c\u751f\u3057\u3089\u3059.jpg\" src=\"http:\/\/eki.uzunokuni.com\/archives\/%E5%9C%B0%E9%AD%9A%E6%B5%B7%E9%AE%AE%E4%B8%BC%E7%94%9F%E3%81%97%E3%82%89%E3%81%99.jpg\" width=\"500\" height=\"375\" \/><br \/>\nBoth are sure to be thought of as a coveted item (*^. ^*)<\/p>","protected":false},"excerpt":{"rendered":"<p>\u8a71\u984c\u306e\u300c\u6de1\u8def\u5cf6\u306e\u751f\u3057\u3089\u3059\u300d \u9053\u306e\u99c5\u3046\u305a\u3057\u304a\u3067\u3082\u3001\u3054\u597d\u8a55\u3060\u3063\u305f\u6628\u5e74\u306b\u5f15\u304d\u7d9a\u304d\u4eca\u5e74\u3082\u8ca9\u58f2\u3002 \u305d\u308c\u30822\u7a2e\u985e\uff01 \u751f\u3057\u3089\u3059\u4e3c\u304b\u304d\u7389\u6c41\u3000\u30001260\u5186 \u7d20\u6750\u306e\u826f\u3055\u3092\u305d\u306e\u307e\u307e\u6d3b\u304b\u3057\u305f\u30b7\u30f3\u30d7\u30eb\u306a\u751f\u3057\u3089\u3059\u4e3c\u3002 \u305d\u306e\u307e\u307e\u3082\u3082\u3061\u308d\u3093\u7f8e\u5473\u3067\u3059\u304c\u3001 [&hellip;]<\/p>","protected":false},"author":1,"featured_media":1145,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-1144","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-intro"],"acf":[],"_links":{"self":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1144","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=1144"}],"version-history":[{"count":0,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1144\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/1145"}],"wp:attachment":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=1144"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=1144"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=1144"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}