{"id":1212,"date":"2014-02-17T09:01:26","date_gmt":"2014-02-17T00:01:26","guid":{"rendered":"http:\/\/uzunokuni.sakura.ne.jp\/eki\/archives\/2014\/02\/intro-17090126.html"},"modified":"2014-02-17T09:01:26","modified_gmt":"2014-02-17T00:01:26","slug":"post_226","status":"publish","type":"post","link":"https:\/\/eki.uzunokuni.com\/en\/topics\/1212\/","title":{"rendered":"Maeyoshi Michi-no-Eki Burger\" was featured in the Kobe Shimbun newspaper."},"content":{"rendered":"<p>250g Awaji Beef Steak is the topic of discussion.<br \/>\nRoadside Station Burger<br \/>\nNot only is it a topic of conversation, but it is also a dish that tastes great.<br \/>\nWe hope you will enjoy it.<br \/>\n<img decoding=\"async\" alt=\"20140217085639863_0001.jpg\" src=\"http:\/\/eki.uzunokuni.com\/archives\/20140217085639863_0001.jpg\" width=\"500\" height=\"353\" \/><\/p>","protected":false},"excerpt":{"rendered":"<p>The \"Roadside Station Burger,\" using 250 grams of Awaji beef steak, is not only a hot topic, but also has a great taste. We hope you will try it.<\/p>","protected":false},"author":1,"featured_media":1213,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-1212","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-intro"],"acf":[],"_links":{"self":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1212","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=1212"}],"version-history":[{"count":0,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1212\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/1213"}],"wp:attachment":[{"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=1212"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=1212"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eki.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=1212"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}