{"id":7449,"date":"2026-05-15T06:44:37","date_gmt":"2026-05-14T21:44:37","guid":{"rendered":"https:\/\/eki.uzunokuni.com\/?p=7449"},"modified":"2026-05-18T08:03:23","modified_gmt":"2026-05-17T23:03:23","slug":"%e3%80%90%e3%83%97%e3%83%ac%e3%82%b9%e3%83%aa%e3%83%aa%e3%83%bc%e3%82%b9%e3%80%91%e9%81%93%e3%81%ae%e9%a7%85%e3%81%86%e3%81%9a%e3%81%97%e3%81%8a-%e3%80%8c%e6%a2%85%e9%9b%a8%e3%81%ab%e8%b2%a0%e3%81%91","status":"publish","type":"post","link":"https:\/\/eki.uzunokuni.com\/en\/topics\/7449\/","title":{"rendered":"Press Release\u3011Michi no Eki Uzushio \"Awaji Island in the Rainy Season\" will be held from June 1 (Mon.) to June 30 (Tue.), 2026!"},"content":{"rendered":"

Rainy days are the time to get into the vortex of excitement! This is the right rainy season event to go!<\/h2>\n\n\n\n
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Roadside Station Uzushio, operated by Uzunokuni Minami Awaji, Inc. will hold \"Awaji Island in the Rainy Season\" from June 1 (Mon.) to June 30 (Tue.), 2026, to coincide with the rainy season.<\/p>\n\n\n\n

Introduction of Awaji Island Contents to Beat the Rainy Season<\/h2>\n\n\n\n
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Irori Shokudo Uzushio<\/h2>\n\n\n\n
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3 kinds of Awaji beef dandan noodles without soup<\/strong><\/h4>\n\n\n\n

Authentic soup-less tantan-men noodles with a hint of spicy Sichuan pepper. Luxurious use of three kinds of Awaji beef (Awaji beef slices cooked in sweet and spicy sauce, Awaji beef roast beef, and Awaji beef minced coarsely)!<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Ma-la.<\/strong>(in Northern Japan) conger eel<\/h4>\n\n\n\n

We serve the best of the season, boiled hamo (conger eel) from Awaji Island, topped with our special hot sauce. The contrast between the light and elegant taste of the hamo and the sauce enhances the flavor of the hamo!<\/p>\n<\/div>\n<\/div>\n\n\n\n

Irori Shokudo Uzushio Nigiri-Meshi Gyutto<\/h2>\n\n\n\n
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Spicy! Hamo-ten skewers!<\/strong><\/h4>\n\n\n\n

Now is the season! Soft and fluffy Awaji Island hamo (conger eel) tempura, sprinkled with spicy powder. The thick shiitake mushrooms, which are arranged like an umbrella, also have a concentrated flavor.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Lemon and Chardonnay
umbrella squash<\/h4>\n\n\n\n

A carbonated drink based on Tokushima-grown plums and Awaji Island-grown lemon syrup. Be sure to take a picture with the spectacular view of the Naruto Straits in the background!<\/p>\n<\/div>\n<\/div>\n\n\n\n

Awajishima Burger Awajishima Onion Kitchen, Main Branch<\/h2>\n\n\n\n
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Awajishima Tsuyu Beef Rice Burger<\/strong><\/h4>\n\n\n\n

Awaji beef rice burger in the style of a beef bowl. A softly rolled egg is placed on the bottom of the burger to make it more filling.
It is served with a lot of soup because of the rainy season!<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Awaji Island Octopus Chili Burger PREMIUM<\/h4>\n\n\n\n

Our staff's No. 1 favorite, Tako Chili, has been powered up! The special chili mayo sauce is an exquisite combination of the chewy Awaji Island octopus, Awaji Island onions and wakame stems, and the unexpectedly delicious chili mayo sauce!<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Awajishima Refreshing Ume Plum and Shiso Chicken Nuggets<\/h4>\n\n\n\n

Crispy battered juicy chicken nuggets made with Awaji chicken. The crunchy ume plum and shiso accents make this a refreshing dish.
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Awajishima Milk Stand +<\/h2>\n\n\n\n
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Awajishima hydrangea milk soft<\/h4>\n\n\n\n

For the month of June only, our original milk soft serve is now available in a hydrangea style. The petal-shaped soft serve is not only gorgeous to look at, but also offers a different texture.
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Awajishima Hydrangea Milk Float<\/h4>\n\n\n\n

The white float with Awaji Island milk and thick milk soft serve floating on top is also in the color of hydrangeas in June. The Uzubo, a little bird that sticks out from the petals of the flower, is an adorable item.<\/p>\n<\/div>\n<\/div>\n\n\n\n

Store Uzunokuni Honten<\/h2>\n\n\n\n
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I'm really pushing for biwa!<\/strong><\/h4>\n\n\n\n

Store Uzunokuni is seriously promoting \"Biwa\" this rainy season! The harvest season of loquat on Awaji Island has arrived! Fresh and sweet loquats from Awaji Island are popular among repeat customers every year. With a large selection of loquat-related products, Shop Uzunokuni will be seriously promoting loquats during this rainy season!<\/p>\n<\/div>\n<\/div>\n\n\n\n

Free Event<\/h2>\n\n\n\n
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Uzubozu candy scooping<\/strong><\/h4>\n\n\n\n

Curious Uzubo. He seems to have gotten lost in the museum again. Those who find all the Uzubo scattered around the museum can try their hand at scooping candy!<\/p>\n\n\n\n

Location: In front of Uzubou Kuji, Roadside Station Uzushio 1F<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Voracious boy, let the weather be fine tomorrow.<\/strong><\/h4>\n\n\n\n

Write what makes you \"voracious\" on a sticker and paste it on the wall. Let's make the weather clear with your voracious experiences!<\/p>\n\n\n\n

Place: Roadside Station Uzushio 1F<\/p>\n<\/div>\n<\/div>\n\n\n\n

Finally...
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The staff member in charge said, \"The number of visitors to our facilities has been decreasing every year due to the rainy season, which also reduces the willingness to travel.
So, we asked ourselves, \"Why not hold an event where customers can enjoy themselves in the excitement of the rain? So, we asked ourselves, \"Is there any way we can hold an event that our customers will be excited and enjoy because it is raining?\" and \"Can we hold an event that our customers can be excited and enjoy because it is raining?
The entire staff decided to hold this event after much trial and error! Gourmet food and experiences to enjoy in the facility
We are pleased to offer the following Please come visit us for this limited-time-only event during the rainy season!\" Roadside Station Uzushio
At SIA, we will strive to contribute to the development of the community and to become a destination for everyone. We hope that your program and
We look forward to your coverage of this issue in your newspaper.<\/p>\n\n\n\n

Inquiry<\/h3>\n\n\n\n

Uzukuni Minami Awaji Co.<\/p>\n\n\n\n

Public Relations: Hada<\/p>\n\n\n\n

\u25c6Telephone: 0799-52-2888 \u25c6Fax: 0799-52-0489<\/p>\n\n\n\n

\u25c6E-mail: a-hada@uzunokuni.com<\/p>\n\n\n\n

\u25c6HP:https:\/\/uzunokuni.com<\/a> <\/p>\n\n\n\n

\u25c6Address: 936-3, Fukura Hei, Minami-Awaji, Hyogo 656-0503, Japan<\/p>\n\n\n\n

Details of Roadside Station Uzushio<\/h2>\n\n\n\n
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Roadside Station Uzushio<\/span><\/strong>

Roadside Station Uzushio, 947-22, Fukura Hei, Minami-Awaji City, Hyogo 656-0503, Japan

Closed on Thursdays
Open on holidays when the regular closing day is a national holiday.
*Maintenance closed for 3 days in mid-December.
*Closed on December 31 and January 1 every year.<\/p>\n\n\n\n

Number of parking spaces: 102 cars (including 4 spaces for disabled persons)<\/p>\n\n\n\n

INSTAGRAM:@michinoekiuzushio<\/a>
X:@uzunokuni_awaji<\/a><\/p>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

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