Seasonal Special】Winter Awajishima Burger is "Awajishima 3-year Torafugu Burger".

Awaji Island's winter brand fish
Awaji Island 3-year torafugu" is made into crispy cutlets,
Top with lettuce and onion slices.
Three luxurious pieces are placed on top of each other.
It is also topped with Awajishima 3-year torafugu skin dipped in ponzu (Japanese citrus juice)!
The flavors of the fluffy buns are a perfect match!
Would you like to enjoy the seasonal taste of Awaji Island with a burger?
Limited time offer: until February 28
Price: 1,080 yen (tax included)