Kansai Television Network Co! Awaji Island Onion Tsukudani was introduced in the "Today's Recommendation 3" corner!
Awaji Island's famous onions and aosa seaweed are carefully cooked and boiled in tsukudani (food boiled in soy sauce).
The sweetness of the onions is packed with the flavor and goodness of the aosa seaweed.
Served on its own, it is a perfect accompaniment to alcoholic beverages.
Furthermore, it is unstoppably delicious when served over hot rice.
To the program staff
Thank you very much for introducing us on this wonderful program!
Awajishima Onion Tsukudani" is
Roadside Station Uzushio, Uzumi-no-oka Onaruto Bridge Memorial MuseumMail order site UzukuniThe product is sold at
