More and more popular, "Maeyoshi, Michi-no-eki Teishoku (Roadside Station Set Meal)".

The menu is rich in seasonal ingredients that are considered auspicious.

Medetai" sea bream shabu-shabu.

Shabu shabu shabu, or shabu shabu shabu, is a dish that is served with cold yellowtail, the "fish of the world".
Lettuce shabu wrapped in happiness.
The "Happy New Year" and "Tako (octopus) rice".
For tempura, I used prawns so that I could live a long life until my waist bends.
Awaji Island onions are also used to make everything fit together.
1,890 yen (tax included) with salad bar