Nippon Television Network Corporation (NTV) Awaji Island onions "Mitsudama" were introduced in the corner of "Kyo nani tabeitai shokudo" on Saturday!
Awaji Island onions are known for their sweetness, but these mitsudama onions have only half the spiciness and bitterness of other onions.
Fresh onions are delicious raw, but today we will be eating them warmed in the microwave to further enhance their sweetness.
It's so fresh, but what the heck!"
Sweet!"
Juwatoro!"
Dear program staff, Thank you very much for introducing us on your wonderful program!
Awaji Island onions specially cultivated with 100% organic fertilizer by Shun Sakoda" are
Roadside Station Uzushio" and "Roadside Station UzushioMail order site UzukuniThe product is sold at
*Varieties vary depending on the time of year.
