Awajishima onion seedlings, perfect for salads, are now on sale!

Tetsushi Hamada's (Tecchan) onions are very popular,
Now we can harvest around April next year.
The "Onion seedlings" are
Sold at Roadside Station Uzushio!

What we are selling now is an extremely early variety,
Perfect for onion slices.
What is the key to making onion slices of this variety?
Do not expose to water.
Slice with a slicer, etc,
Spread out on a platter or something,
Expose to air for an hour or so.
The amount of flavor and nutrients that do not dissolve in water,
It's delicious,
Onion slices with a difference.
And even more so because they are onions that you grew yourself.

Medium-hardy varieties that can be stored well are
It will be available from mid to late November.
Enjoy this as well! (^^)