Roadside Station Uzushio- category -
The following is an introduction to the scenery of Awaji Island as seen from Michi no Eki Uzushio and the facilities inside the building!
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HAMO PIE" is rapidly gaining popularity.
You may have heard of or eaten "eel pie," but a new pie unique to Awaji Island and Michi no Eki Uzushio is now on sale. The pie is made with hamo (pike conger) extract, which is in season... -
Roadside Station Uzushio "Awaji Island Burger"!
It's summer! It's Awaji Island! Awajishima Burger! Today, Awajishima Burger Awajishima Onion Kitchen had many customers! We're working at full staff capacity to keep you waiting as long as possible... -
Introduced in "Ohayo Asahi Desu!
This morning's "Ohayo Asahi Desu" featured "Bepin Hamo Kaiseki" at Michi no Eki Uzushio. BEPPIN Hamo Kaiseki (hamo lunch course) 5,250 yen per person (tax included) *Acceptable from 2 persons or more. Contact: Michi-no-Eki Uzushio... -
Bepin Hamo Kaiseki will be featured on TV!
The "Bepin Hamo Kaiseki" at Uzushio Roadside Station will be introduced on "Ohayo Asahi Desu," a popular morning information program in the Kansai region. The program will air on Monday, August 12. If you are interested, please watch the program on 6 channel... -
Awaji Beef Curry" finally goes on sale!
Awaji Beef Sinew Curry," a new product on the market today, is based on our concept, "Delicious curry starts with delicious onions," and brings out the full flavor of Awaji beef sinew.... -
Finally, the vortex tide will be visible from tomorrow!
For about 10 days from tomorrow Monday, the Naruto Straits' whirlpools will become even more powerful, and the best time to watch the tides will be around the corner. -
Hamo (Japanese conger eel) dishes" on July 22, the day of the Ox in Doyo!
As the saying goes, "Hamo (Japanese conger) becomes more delicious after the rainy season." Now that the rainy season is over, hamo (Japanese conger) on Awaji Island are in season, as their fat has begun to increase! On the day of the Ox in Doyou, when people eat eels to maintain their health, there is an abundance of... -
Blueberry Pound Cake newly released!
Pound cakes using ripe blueberries grown in our "hilltop picking garden" on Uzu no Oka are now on sale before the summer vacation. The moist sponge dough is made with less sweetness... -
Seasonal Ingredients in a Burger. Hamo Katsu Burger
Due to customer feedback, we have started this year's seasonal "Hamo Katsu Burger" with Ume plum mayonnaise to accentuate the flavor. This is a limited time only menu until August 16, 2013, so don't miss it! -
Awaji Island Curry Burger will be on sale soon!
Awaji Island Curry Burger will be on sale simultaneously for a limited time this summer! Eight different curry burgers will be sold at various facilities on Awaji Island. For more details, please check here...