Roadside Station Uzushio- category -
The following is an introduction to the scenery of Awaji Island as seen from Michi no Eki Uzushio and the facilities inside the building!
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Wisteria trellises at Roadside Station Uzushio in bloom
The wisteria flowers at Michi no Eki Uzushio, which delight the eyes of visitors every year from the end of April to the beginning of May, have begun to bloom. This year, they will be in full bloom in the first half of Golden Week... -
Uzu no Oka Restaurant and Roadside Station Uzushio products are featured in this month's issue of Richer!
April 6, 2013 "Awaji Island Special" was featured in Richer, which will be on sale on April 5 this month! It features our original products from Uzushio Roadside Station. Uzushio's Uzushio, using Awaji Island's algae salt... -
Awaji Beef Curry Rice Bread finally goes on sale!
Thank you for your patience. We, Awaji Beef Curry Rice Bread, which uses Awaji beef and Awaji Island onions, two of the island's major food brands, will be available on March 31... -
Awaji Island Curry, Roadside Station Uzushio Version Newly Arrived! Two kinds of it!
Awaji Island Curry" started in Tokyo, and of course, there is no reason not to try it on the local Awaji Island. Two types of Awaji Island Curry are now available from Roadside Station Uzushio! The ingredients of Awaji Island are carefully ... -
Tecchan of "Tecchan Onion" might be on TV!
Tecchan of Tecchan Onion might be on TV! -
Cycle stand, done!
Awaiichi (あわイチ?) For the convenience of cyclists, including "Awaichi" cyclists, a cycle stand has been installed at "Michi-no-Eki Uzushio" Roadside Station. The bike stand is located in the outdoor restroom further in from the general parking lot.... -
New onions from Awaji Island in stock!
The sweet, sweet onions of Awaji Island, a springtime tradition, are now in stock. The sweet, sweet, new onions of Awaji Island have just arrived. The best way to make Awaji Island's new onions is to slice them into onion slices! Just put them in a slicer and... -
At the store, rare items from Awaji Island are also arriving one after another!
The king of citrus fruits, "Banpeiyu", and the Banpeiyu grown in Awaji Island has just arrived. The size of this citrus is astonishing when compared to the pomelo in the next picture. The actual measurement shows that it is about... -
A number of noteworthy products are also available at the store! Awajishima Shirasu Curry" and "Onion Pondoule
We are pleased to introduce two new products this spring! The two new products that we would like to draw your attention to are not "Tama-chan" at the top of the shelf, but "Awajishima Shirasu Curry" and "Onion Pondoule... -
Nigi-ni (freshwater roe) simmered in soy sauce, now in stock!
As the opening of the season for catching freshwater perch has started on Awaji Island, the Roadside Station Uzushio has started to sell delicious "simmered freshwater perch with nuggets"! The "nigi-ni nikuni" is a delicious ...